Gavopsara
Origin:
INGREDIENTS
PREPARATION
The most famous appetizer of Naoussa. Salted eggplants cut into thin, elongated strips, dredged in flour, and fried in hot oil until crisp and flavorful.
The most famous appetizer of Naoussa. Salted eggplants cut into thin, elongated strips, dredged in flour, and fried in hot oil until crisp and flavorful.