Kourabiedes of Nea Karvali
INGREDIENTS
PREPARATION
Perhaps the most famous almond butter cookies in Greece, known for their fluffy texture, aromatic butter, and whole roasted almonds. Made with sheep’s butter, powdered sugar, flour, and almonds, they are shaped into crescents, baked until lightly golden, and then generously coated in powdered sugar. Perfect as gifts, festive treats, or simply as a sweet indulgence all year round.