Soufli sausages
Origin:
INGREDIENTS
Made from pork and beef with their own fat, seasoned with oregano, allspice, and pepper. There are also spicy versions with red pepper and leek-flavored variations. Grilled or pan-fried, they are a rare and delicious meze.
PREPARATION
Made from pork and beef with their own fat, seasoned with oregano, allspice, and pepper. There are also spicy versions with red pepper and leek-flavored variations. Grilled or pan-fried, they are a rare and delicious meze.